[vegan] Champignons fourrés au fauxmage d’ail et fines herbes

champiedit

 

Ingrédients

– Champignons de Paris

Fromage d’amandes ail et fines herbes

 

Eplucher les champignons et enlever le pied. Les fourrer de fromage végétal et enfourner 20 min à 180°C.

Bon appétit !

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